When life gives you… surprisingly giant late-in-the-year-local-zucchinis and unlimited free avocados… make grab & go quinoa tosses! Haha so through a strange yet beautiful turn of events I ended up with a couple cheap yet fresh & local zuccs and more avocados than I knew what do to with so here you go: a gluten free, vegan, dairy free, nut free, soy free, healthy recipe that actually gets better as it sits in the fridge! Oh and ready in just slightly longer than it takes to cook the quinoa? You bet! So go ahead, toss this together tomorrow afternoon and enjoy delicious, ready to go, great for you meals/snacks all week!